18 May Chilli Raw Mango Juice
Fresh juices are forever in demand and summer needs special mention. How about a juice made with raw mango and with a dash of spiciness in it? Here is how you make Chilli Raw Mango Juice.
To make the juice we need really raw mango. Make sure your mango is not sour. The taste of the juice will surely change with the different type of mangoes you use and the sourness it has. Next, we need chili. Here I have used Bird's eye chilli or in malayalam, we say "Kaanthari mulakku or cheera mulakku". Bird's eye chilli has a lot of medicinal values and promises a lot of health benefits.
All we need to do is to remove the skin of the mango and cut it into chunks. Put them in the mixer, add the chili, sugar, and water and grind them together till smooth. Voila! your yummy Chilli Raw Mango Juice is ready.
Disclaimer : The nutrition facts given in this site is for informational purpose and indicative of the estimated serving sizes. It is only an approximate nutritional value and could change depending on the product types, brands, substitutions and amount of ingredients used.
Ingredients
Directions
Fresh juices are forever in demand and summer needs special mention. How about a juice made with raw mango and with a dash of spiciness in it? Here is how you make Chilli Raw Mango Juice.
To make the juice we need really raw mango. Make sure your mango is not sour. The taste of the juice will surely change with the different type of mangoes you use and the sourness it has. Next, we need chili. Here I have used Bird's eye chilli or in malayalam, we say "Kaanthari mulakku or cheera mulakku". Bird's eye chilli has a lot of medicinal values and promises a lot of health benefits.
All we need to do is to remove the skin of the mango and cut it into chunks. Put them in the mixer, add the chili, sugar, and water and grind them together till smooth. Voila! your yummy Chilli Raw Mango Juice is ready.
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